In the Miso Soup by Ryu Murakami

In the Miso Soup Ryu Murakami ebook
Format: pdf
Publisher: Penguin Group (USA) Incorporated
ISBN: 9780143035695
Page: 224

Having just arrived home thinking I had plenty of time to post my entry into the May 2013 Virtual Vegan Potluck, I've realized that my timing is slightly off. Miso soup has radioprotective properties. Light and fortifying for any meal, including breakfast. Health benefits of miso soup include lower risk of cancer, improved immune system, bone health and healthy nervous system. I've promised my mom that we'll make sushi this year and I'm running out of time! It has anti-ageing properties and helps in maintaining healthy skin. Good food for recovery from illness. Whenever I go to a Japanese restaurant, I have to start my meal with a bowl of miso soup. Suitable for vegans and vegetarians. I've made Gyudon, Okonomiyaki, Chicken Teriyaki and Miso Soup with her blog as my guide. So it's practically summer* and I've decided to blog about a type of dish to reflect such a season. I still need to gather up courage to make sushi! Easy recipe for miso soup with nappa cabbage, seaweed, and brown rice. Little did I know, it's easy to make and tastes SO much better homemade.